Julie Mango Restaurant offers a vibrant dining experience, blending traditional Jamaican flavors with contemporary culinary twists. The menu features a variety of dishes, including vegan and vegetarian options, all prepared with fresh, locally sourced ingredients.
Key Products & Services:
- Breakfast & Brunch: Tallawah Tacos, Ackee Backee, Goat Cheese-Crusted Salmon, Veggie Ceviche, Rockin’ Beet Salad
- Lunch & Dinner: Trio of Sliders (pork belly, beef, lamb), Jerk Chicken, Fresh Seafood, Vegan Options (jerk vegetables, falafel, tofu)
- Desserts: Chocolate Mousse, Coconut Cake, Mixed Berry Cheesecake, Vegan Orange Cake
- Beverages: Signature Cocktails, Freshly Squeezed Juices, Full Bar Service
Opening Hours
Tuesday–Friday: 8:00am – 9:30pm
Saturday: 9:00am – 9:30pm
Sunday (Brunch): 10:00am – 4:00pm