Lucca Italian Restaurant offers an elevated Italian dining experience in Montego Bay’s Fairview district. Lucca specializes in stone‑oven pizza, freshly made pasta, and Mediterranean dishes inspired by Italy’s 20 distinct regions. Chef Laura Fernandez, with experience abroad, leads the kitchen, while Shanay Peart oversees operations.

 

Popular dishes include salt‑fish arancini—a fusion twist on a local staple—quinoa Caesar salad, calamari, fettuccine carbonara, classic spaghetti with meatballs, and several signature pizzas such as the “Lucca Special” topped with ham, artichokes, mushrooms, egg, and oregano. Dessert highlights include a creamy cheesecake made using Fernandez’s family recipe. The alfresco patio seating complements the warm yet polished interior. With a 4.5‑star reputation and frequently praised service, Lucca is often called the best Italian cuisine option in Montego Bay. It also offers wine pairings, private tastings, delivery, and catering options. Ideal for families, date nights, or business meals, Lucca combines friendly hospitality with a genuine taste of Italy in Jamaica.