Kamila’s Kitchen is a thriving plant-based Ital restaurant and wellness hub in Kingston, Jamaica, with two bustling locations: Skyline Drive (Kingston 6) and The MarketPlace on Constant Spring Road. With its farm-to-fork philosophy, the restaurant offers a creative menu of Ital-inspired dishes—beetroot soup, V‑Ital pizza, loaded nachos, Buddha bowls, juices, and more—crafted using fresh, locally sourced ingredients.

 

It also supports holistic lifestyle practices through wellness events such as mindfulness sessions and Marley Bloodline showcases. The business features a cookbook and a marketplace offering natural products like vegan deodorant and organic soap. Open Wednesday to Sunday with extended weekend hours, the establishment is ideal for health-conscious diners, dietary-restricted guests, and socially-minded food lovers.

 

Owned by the McDonald family and led by Kamila McDonald, Kamila’s Kitchen stands out for its authentic Ital heritage, community-driven events, and wellness-centered concept. Its growth, including a 2024 expansion, vibrant social media presence, and consistent media recognition, affirms its continued success and innovation in Jamaica’s culinary landscape.